Spicy Pineapple Turmeric Smoothie for the week
- Yield 2 servings
- Prep 5 minutes
- Cook 5 minutes
Spicy Pineapple Turmeric Smoothie for the week sits in the Drinks section of Regbie. The card serves 2 servings. The amounts and the method are both written on this page.
Ingredients
Yield: 2 servings
- 2 cups pineapple chunks, about 1-inch
- ½ cup orange juice
- ¼ cup full fat coconut milk, well shaken
- 1½ inch fresh turmeric, peeled and thinly sliced against the grain (or 1½ teaspoons ground turmeric)
- ½ medium ripe banana
- 1 Medjool date, pitted
- ¼ Thai chili pepper, or a pinch of crushed red pepper flakes
- 1 cup ice cubes
Method
Mix everything but the ice in the belnder.
Plop in the ice. Put on the lid and blend on high speed untl as smooth as possible, about 1 to 2 minutes.
Divide into two cups and serve right away.
Kitchen notes
- Recipe adapted slightly with permission from Everyone’s Table by Gregory Gourdet, copyright © 2021.
- Published by Harper Wave, an imprint of HarperCollins Publishers.
