Tabil Spice Blend
- Yield 25 servings
- Prep 10 minutes
- Total 10 minutes
Tabil Spice Blend sits in the Sauces section of Regbie. The card serves 25 servings. Plan on 10 minutes from the first measure to the plate. The amounts and the method are both written on this page.
Ingredients
Yield: 25 servings
- 1/3 cup coriander seeds
- 1 tablespoon caraway seeds
- 1 tablespoon red pepper flakes
- 1 tablespoon garlic powder
Method
Toast the coriander seeds, caraway seeds, and pepper flakes in a dry skillet over a medium burner until fragrant (about 2 minutes).
Move the spices to a container to cool slightly.
While the mixture is still warm, add the garlic powder and mix well.
Once the mixture has cooled to room temperature, blitz it in a spice grinder. The result should be a fine, fragrant powder!
Kitchen notes
- Store the tabil in a sealed container and stick it in a cool, dark, dry place, and it’ll last for a long, long time.
- You can use tabil as a seasoning or dry rub for meats and vegetables.
- Need some ideas?
