How to participate!

Choose ONE of these recipes to cook:

• Sheet Pan Salmon with Pesto and Asparagus
• Shrimp Fajitas
• IP Kalua Pig

Take a picture of the finished dish and email it!

Once your chosen recipe is plated and ready, take a clear photo that shows the food well—natural light and a simple background usually help. Email your photo to cookingchallenge@nomnompaleo.com with the recipe name as the subject line. Make sure your submission arrives by 11:59 pm PT on September 30, 2026 to be eligible for this month’s drawing.

Wait to see if you win!

After the deadline, we’ll review submissions and select one winner the following week. The winner will be contacted by email and will receive a $100 Amazon gift certificate. We announce winners promptly so you’ll know if your entry was chosen—be sure the email address you use for submissions is one you check regularly.

Need more deets?

For full contest details, eligibility requirements, and more on how winners are selected, visit the Nom Nom Paleo Cooking Challenge home page. That page includes official contest rules, deadlines, and answers to frequently asked questions.

You can also review the Official Contest Rules for specific legal and procedural terms that govern the challenge. Reading the rules will help ensure your entry meets all requirements and avoid common submission mistakes.

Tips for a great submission: shoot your photo in daylight when possible, use a clean plate and tidy background, and capture the dish at a flattering angle. If you adapted the recipe for dietary preferences or ingredient availability, feel free to note that in your email—clear context helps us appreciate your effort.

This monthly challenge is designed to be welcoming for cooks at many skill levels. Whether you’re making a quick weeknight supper or experimenting with a new technique, we hope this encourages you to get in the kitchen and share your results. Good luck, and happy cooking!

How to participate!

Choose ONE of these recipes to cook:

• Mojo Chicken
• Korean Cucumber Salad
• Matcha Lemonade

Take a picture of the finished dish and email it!

When your dish is plated and ready, take a clear photo that shows the finished presentation. Natural light and a simple background help your food look its best. Email your photo to cookingchallenge@nomnompaleo.com with the name of the recipe as the subject line. Submissions must be received by 11:59 pm PT on August 31, 2026.

Wait to see if you win!

After the deadline, we will review submissions and select one winner the following week. The winner will be contacted by email and will receive a $100 Amazon gift certificate as the prize. We’ll announce the winner to celebrate the winning photo and share it with the community.

Need more deets?

For complete information, including eligibility, judging criteria, and terms, visit the Nom Nom Paleo’s Cooking Challenge home page on the official site. The challenge page includes helpful FAQs that explain how submissions are handled and what to expect if you win.

If you want to review the full legal details, see the Official Contest Rules for the monthly cooking challenge. The rules outline entry requirements, deadlines, prize fulfillment, and other important contest specifics.

How to participate!

Choose ONE of these recipes to cook:

• Curry Turkey Bites
• Coconut Jelly (Melo Melo Copycat)
• Fish in Veracruz Sauce

Take a picture of the finished dish and email it!

Once you’ve cooked your chosen recipe, take a clear, well-lit photo of the plated dish. Aim for a simple composition that shows the texture and colors—natural daylight works best. Email the photo to cookingchallenge@nomnompaleo.com and use the recipe name as your subject line. Submissions must be received by 11:59 p.m. PT on July 31, 2026 to be eligible.

Wait to see if you win!

After the submission deadline, the team will review entries and select one winner. The chosen participant will be notified by email the following week. The prize is a $100 Amazon gift certificate, and the winner will receive instructions for claiming it. Winners may be featured in future Nom Nom Paleo posts or social media, so include your name in the submission if you’re comfortable being credited.

Need more deets?

For a full rundown of contest details and answers to common questions, please visit the Nom Nom Paleo’s Cooking Challenge home page. That page includes eligibility information, submission guidelines, and visual examples to help you submit a strong entry.

If you’d like to read the complete legal terms, the Official Contest Rules are posted on the Nom Nom Paleo website. These official rules cover prize fulfillment, disqualification criteria, and other important legal details.

Tips for a great submission:

• Follow the recipe closely the first time so your result reflects the flavors and textures intended.
• Plate your dish simply—avoid cluttered backgrounds and distracting props.
• Use natural light near a window, and shoot from a few angles to capture the best shot.
• Include a short note in your email if you want to share a quick story about how the dish turned out or any substitutions you made.

We encourage everyone to participate, have fun, and learn something new. This monthly challenge is about celebrating home cooking, building confidence in the kitchen, and enjoying the delicious results. Good luck and happy cooking!

How to participate!

Choose ONE of these recipes to cook:

• Greek Sheet Pan Chicken
• Turkey Burgers
• Chocolate Cherry Granola

Take a picture of the finished dish and email it

Send a clear photo of your prepared dish to cookingchallenge@nomnompaleo.com. Put the recipe name in the subject line and submit by 11:59 pm PT on June 30, 2026.

Wait to see if you win

One winner will be selected the following week and contacted by email. The prize is a $100 Amazon gift certificate.

Need more details?

For full contest information, FAQs, and official rules, check the Nom Nom Paleo Cooking Challenge home page and the Official Contest Rules on the Nom Nom Paleo site.

Why most chicken breast ends up dry

Most chicken breast mistakes come from a few common issues:

• Uneven pieces that cause thin edges to overcook before the center is done.
• Too-low heat, which leads the meat to steam instead of sear.
• Cooking too long “to be safe,” which dries the meat out.

This method avoids all of those problems by producing thin, evenly cooked cutlets with a quick, hot sear.

Ingredients

• Boneless, skinless chicken breasts: Smaller breasts (about 6–8 ounces) are ideal because they’re easier to slice into even cutlets. If your knife isn’t sharp, buy supermarket cutlets or have the butcher slice them, then pound them thin so they’re uniform.
• Mayonnaise: A thin layer helps the seasoning stick, promotes browning, and protects the meat from drying while it cooks. It won’t leave a noticeable mayo flavor.
• Seasoning: Salt alone works fine, but use your favorite spice blend if you want more flavor. A simple mix of salt, garlic powder, onion powder, and smoked paprika is also great.

How to make juicy chicken breast

Thin, even cutlets cook better

Slice each chicken breast horizontally into thin cutlets using a sharp knife. Press the breast flat with your palm and slice parallel to the cutting board so you create two thinner pieces. If the breast is large or uneven, make additional cuts so all pieces are similar in thickness.

Lightly pound the cutlets with a meat pounder, small cast-iron skillet, or rolling pin until they are an even thickness. Even thickness is the key to juicy, evenly cooked chicken.

Season generously

Sprinkle seasoning from several inches above the cutlets for even coverage, then flip and season the other side. Thin cutlets need flavor, so be generous.

The mayo trick (don’t skip!)

Brush a very thin layer of mayonnaise on both sides of each cutlet. Use a small spatula for a smooth, even coat. The mayo helps the chicken brown, keeps seasoning in place, and shields the meat from drying out. You won’t taste the mayo in the finished dish.

If you prefer not to use mayo you can skip it, but it does make the method more forgiving and consistent.

A hot pan for best results

Heat a heavy-bottomed 12-inch skillet over medium-high heat until hot. Use stainless steel, cast iron, or enameled cast iron for the best browning. A nonstick skillet works but won’t brown as well.

There’s no need to add extra oil—the mayo provides enough fat to prevent sticking. Place the cutlets in a single layer and leave them undisturbed for about 90 seconds so a crust can form and the meat will release from the pan easily.

Flip and cook the second side for another 90 seconds. Then continue flipping every 30–60 seconds until the cutlets are nicely browned and the thickest part reaches about 150–155°F.

Take it off early and let it rest

Pull the chicken when the thickest part reads 150–155°F and let it rest for about 5 minutes. Carryover cooking will finish the job while the juices redistribute, keeping the chicken moist. Thin cutlets reach this temperature quickly, so check with a thermometer.

How to store leftover chicken breast

Let the chicken cool completely, then store in an airtight container in the fridge for up to 4 days. You can keep the breasts whole or slice them for easier meal prep. The chicken is versatile for salads, bowls, lettuce wraps, soups, or a quick protein snack straight from the fridge.

For longer storage, freeze cooled chicken in a freezer-safe container or bag for up to 3 months. Thaw overnight in the fridge or pack frozen slices in a lunchbox in the morning; they often thaw by lunchtime. Reheat gently to avoid drying out.

How to participate!

Choose ONE of these recipes to cook:

• Air Fryer Carrots
• Italian Sausage Breakfast Casserole
• Arugula Pesto

Take a picture of the finished dish and email it

Send your photo to cookingchallenge@nomnompaleo.com with the recipe name as the subject line. Submissions must be received by 11:59 p.m. PT on May 31, 2026.

Wait to see if you win

One winner will be chosen the following week. We’ll contact the winner by email and award a $100 Amazon gift certificate.

Need more details?

For full contest information, FAQs, and official rules, visit the Nom Nom Paleo Cooking Challenge home page and the Official Contest Rules on the Nom Nom Paleo site.

How to Participate in the Nom Nom Paleo Monthly Cooking Challenge

Joining the Nom Nom Paleo Cooking Challenge is straightforward and designed to be an enjoyable experience for everyone. Our goal is to make healthy cooking accessible and fun, removing any intimidation from the process. Simply follow these easy steps to throw your hat into the ring for this month’s exciting prize. From selecting your dish to capturing its perfection, each stage is a part of your delicious journey. Remember, while the challenge is a competition, the true reward lies in the joy of cooking and the amazing meals you’ll create.

Select Your Culinary Adventure: This Month’s Featured Recipes

For this month’s challenge, we’ve curated three fantastic recipes that showcase the versatility and deliciousness of Paleo cooking. Each dish offers a unique flavor profile and an opportunity to hone different culinary skills. Take a moment to browse through them and pick the one that excites your palate the most. Remember, you only need to cook ONE of these masterpieces to participate!

• Chicken Waldorf Salad: Reimagine a classic with a healthy Nom Nom Paleo twist! This Chicken Waldorf Salad is a vibrant and refreshing dish, perfect for a light lunch or a delightful side. It combines tender, succulent chicken with crisp apples, crunchy celery, and toasted nuts, all bound together by a creamy, flavorful dressing. It’s a fantastic recipe for those looking for a quick yet elegant meal that’s packed with protein and fresh ingredients. Preparing this salad is a great way to practice your knife skills and achieve a perfect balance of textures and tastes, proving that healthy can be incredibly satisfying.
• Asian Chicken Thighs: Get ready for an explosion of umami with our incredibly popular Asian Chicken Thighs recipe. These thighs are marinated to perfection and baked until they’re gloriously tender and caramelized, boasting a sticky, savory-sweet glaze that will have everyone asking for seconds. This dish is a testament to how simple ingredients can create profound flavors. It’s an ideal choice for busy weeknights, offering a comforting and deeply satisfying meal with minimal fuss. Learning to achieve that perfect balance of sweet, salty, and tangy in the marinade is a skill that will serve you well in countless other recipes.
• Roasted Green Beans with Lemon and Garlic: Sometimes, the simplest dishes are the most profound. Our Roasted Green Beans with Lemon and Garlic transform a humble vegetable into an irresistible side dish. Crisp-tender green beans are tossed with aromatic garlic and bright lemon zest, then roasted to perfection, bringing out their natural sweetness and a slight char that adds incredible depth. This recipe is a brilliant accompaniment to almost any main course, and it’s an excellent way to elevate your vegetable game. It’s also incredibly quick to prepare, making it a fantastic option for those who want to focus on technique and flavor development with minimal ingredients.

Capture Your Culinary Masterpiece: Photo Submission Guidelines

Once you’ve successfully cooked your chosen Nom Nom Paleo recipe, it’s time to show off your hard work! A picture is worth a thousand words, especially when it comes to delicious food. We encourage you to take a clear, enticing photograph of your finished dish. Think about lighting – natural light often works best – and presentation. A beautifully plated dish can truly make your photo pop! Once you have your perfect shot, email the photo to cookingchallenge@nomnompaleo.com. It’s crucial that you use the exact recipe name as the subject line of your email. This helps us categorize your entry correctly and ensures it doesn’t get missed. For example, if you cooked the Chicken Waldorf Salad, your subject line should be “Chicken Waldorf Salad.” Please ensure your submission reaches us by 11:59 pm PT on April 30, 2026. Submissions received after this deadline will not be eligible for the prize, so mark your calendars!

Remember, the clarity and appeal of your photograph can significantly enhance your entry. While culinary skill is paramount, presenting your dish in an appetizing way demonstrates your full engagement with the challenge. Don’t worry about needing professional equipment; a good smartphone camera and a little attention to detail can yield stunning results. Ensure your dish is the star of the shot, and feel free to add simple, complementary props if they enhance the overall aesthetic without distracting from the food itself. We love seeing your creativity shine through both your cooking and your photography!

Anticipation Builds: Await the Winner Announcement

After the submission deadline passes, the excitement continues! Our team will carefully review all eligible entries, marveling at the diverse culinary talents of our Nom Nom Paleo community. We’ll be looking for dishes that not only adhere to the recipe but also showcase enthusiasm and a genuine love for cooking. The following week, we will select one lucky winner from all the incredible submissions. The chosen winner will be contacted directly via the email address they used to submit their photo. Make sure to keep an eye on your inbox, as you wouldn’t want to miss that exciting notification!

And what’s the grand prize for this month’s culinary champion? We’re thrilled to award the winner a $100 Amazon gift certificate! Imagine all the possibilities – you could stock up on your favorite Nom Nom Paleo cookbooks, invest in a new kitchen gadget, or even treat yourself to some premium ingredients to continue your healthy eating journey. This prize is our way of celebrating your dedication and talent, and we can’t wait to see who takes home the win. Winning isn’t just about the gift card; it’s about the recognition of your efforts and becoming a shining example for the entire Nom Nom Paleo community. So, cook your heart out, submit your best work, and get ready to celebrate!

Important Details & Official Rules for the Nom Nom Paleo Challenge

While we’ve covered the exciting highlights of this month’s Nom Nom Paleo Cooking Challenge, we understand that you might have additional questions about eligibility, judging criteria, or other specific guidelines. To ensure a fair and transparent competition for all participants, we’ve compiled a comprehensive resource for your reference. We strongly encourage every aspiring chef to review the full details before submitting their entry. Understanding the rules ensures that your participation is smooth and that you meet all the necessary requirements.

For a complete breakdown of the challenge, including an extensive list of frequently asked questions that cover everything from photo specifications to winner notification processes, please visit the dedicated Nom Nom Paleo Cooking Challenge home page. This page is your go-to source for all general inquiries and provides a deeper insight into the philosophy behind our monthly culinary adventures. Moreover, for the official legal terms and conditions that govern this contest, including privacy policies and data usage, please refer to the Official Contest Rules. Adhering to these guidelines is essential for a valid entry and ensures that the spirit of fair play is maintained throughout the challenge. We are committed to making this a fun and rewarding experience for everyone involved, and these resources are here to support you every step of the way.

Visit the Nom Nom Paleo’s Cooking Challenge home page for full details and a list of FAQs.

Here are the Official Contest Rules for complete terms and conditions.

We are incredibly excited to see the delicious dishes you create! This challenge is more than just a competition; it’s an opportunity to learn, grow, and connect with a community that shares your passion for wholesome, delicious food. Thank you for being a part of the Nom Nom Paleo family. Happy cooking, and may your kitchen be filled with joy and incredible flavors!

How to Ignite Your Culinary Spark: Simple Steps to Participate!

Joining the Nom Nom Paleo Monthly Cooking Challenge is as straightforward as it is exciting. We’ve designed a clear path for everyone to participate, regardless of their cooking experience. Just follow these easy steps, and you’ll be well on your way to becoming our next challenge winner!

Select Your Star Dish: Pick ONE of These Irresistible Recipes to Cook:

For the current March 2026 challenge, we’ve curated a diverse selection of recipes to cater to various tastes and cooking styles. Each dish is a testament to the delicious and healthy principles of Nom Nom Paleo, offering a unique culinary experience. Take a moment to browse through these tempting options and choose the one that truly calls to your kitchen.

• Chicken Lettuce Wraps: Light, fresh, and bursting with flavor, these wraps are a fantastic option for a quick and satisfying meal. They combine tender, savory chicken with crisp lettuce, offering a delightful texture contrast. This recipe is perfect for those who enjoy vibrant, fresh ingredients and a lighter approach to dinner. It’s also an excellent choice for mastering quick stir-frying techniques and balancing Asian-inspired flavors.
• Instant Pot Korean Short Ribs or Slow Cooker Korean Short Ribs: Indulge in the rich, succulent taste of Korean Short Ribs, a dish celebrated for its melt-in-your-mouth tenderness and complex, umami-rich sauce. We offer two cooking methods to suit your preference and equipment: the Instant Pot for a quick, pressure-cooked masterpiece, or the slow cooker for a hands-off, all-day simmer that yields incredibly tender results. This recipe is a fantastic opportunity to explore slow-cooking or pressure-cooking techniques and to create a deeply flavorful, comforting meal that’s sure to impress.
• Chocolate Dipped Pistachio Cookies: For those with a sweet tooth who still want to stick to their paleo principles, these cookies are an absolute dream! Combining the earthy crunch of pistachios with decadent chocolate, these treats are both satisfying and surprisingly simple to make. This recipe is an ideal choice for bakers looking to create a delicious, gluten-free dessert that’s perfect for sharing (or keeping all to yourself!).

Each recipe has been carefully selected to provide an enjoyable cooking experience and a truly delicious outcome. Consider your taste preferences, available time, and kitchen equipment when making your choice. Whichever you pick, we encourage you to immerse yourself in the process and savor every step of the culinary journey.

Capture Your Masterpiece: Take a Picture of the Finished Dish and Email It!

Once your chosen Nom Nom Paleo recipe is cooked to perfection, it’s time to capture its beauty! A well-taken photo is crucial, as it’s how we’ll admire your culinary creation and judge your entry. Find good lighting – natural light often works best – and try to style your dish appealingly. Think about the angles, the plating, and any garnishes that make your food pop. Your photo doesn’t need to be professional-grade, but a clear, inviting image will certainly catch our eye!

After you’ve snapped the perfect shot, email the photo to cookingchallenge@nomnompaleo.com. Make sure to use the **exact recipe name** (e.g., “Chicken Lettuce Wraps” or “Instant Pot Korean Short Ribs”) as the subject line of your email. This helps us organize entries efficiently. Please submit your entry by **11:59 pm PT on March 31, 2026**. Mark your calendars and don’t miss this deadline – we can’t wait to see what you create!

The Moment of Truth: Wait to See if You Win the Grand Prize!

The anticipation is part of the fun! Once the submission window closes, our team will carefully review all the fantastic entries. We’ll be looking for creativity, adherence to the recipe, presentation, and overall appeal of your dish as depicted in your photo. It’s a tough decision every month, as the talent in our Nom Nom Paleo community is truly inspiring.

We’ll pick one lucky winner the very next week following the submission deadline. If your dish stands out, we’ll contact you directly via email to share the exciting news! The grand prize for this month’s challenge is a **$100 Amazon gift certificate**, delivered straight to your inbox. Imagine all the paleo-friendly ingredients, kitchen gadgets, or even a new cookbook you could get with that! This prize is our way of celebrating your culinary success and encouraging you to continue exploring the joy of cooking. Keep an eye on your inbox – you might just be our next Nom Nom Paleo star!

Seeking Further Insights? Dive Deeper with More Details and FAQs!

We understand that you might have additional questions or wish to explore the challenge’s specifics in greater depth. To ensure everyone has a clear understanding of how the Nom Nom Paleo Monthly Cooking Challenge operates, we’ve compiled comprehensive resources for your convenience. Your success and enjoyment are our top priorities, and we want to provide all the information you need to participate confidently.

For a complete overview, including detailed explanations of the challenge’s philosophy, tips for successful cooking and photography, and answers to commonly asked questions, please visit the dedicated Nom Nom Paleo’s Cooking Challenge home page. This page is your ultimate guide, featuring everything from historical challenge highlights to advice on choosing the best ingredients. It’s a fantastic resource for both newcomers and returning participants.

Furthermore, to ensure fairness, transparency, and clarity for all participants, we strongly encourage you to review the official guidelines. All participants must adhere to the stipulations outlined in the Official Contest Rules. These rules cover eligibility criteria, submission requirements, judging processes, prize distribution, and other important legal aspects of the challenge. Familiarizing yourself with these rules will help you avoid any potential misunderstandings and ensure your entry is fully compliant.

Our aim is to create a fun, engaging, and rewarding experience for every single person who joins. We believe that cooking should be an adventure, a source of joy, and a journey of discovery. By providing these detailed resources, we hope to empower you to fully embrace the challenge and showcase your culinary talents.

We are incredibly excited to see the delicious creations you’ll bring to life from the Nom Nom Paleo kitchen this month. Remember, every dish you cook is a step forward in your culinary journey. So, gather your ingredients, fire up your stoves, and let your creativity shine! Good luck, and most importantly, happy cooking! We can’t wait to celebrate your delicious achievements.

How to Participate in the Nom Nom Paleo Cooking Challenge!

Ready to test your culinary skills and win amazing prizes? Here’s a step-by-step guide on how to participate in the Nom Nom Paleo Monthly Cooking Challenge:

Step 1: Choose a Recipe to Cook

Browse our carefully curated selection of recipes for this month’s challenge. We’ve selected three diverse and mouthwatering options to cater to various tastes and skill levels. Choose the recipe that excites you the most and that you’re eager to create.

• Sheet Pan Cashew Chicken: Enjoy a quick and easy meal with this flavorful and healthy Sheet Pan Cashew Chicken recipe.
• Moo Shu Chicken: Dive into the deliciousness of Moo Shu Chicken, a classic dish made healthier and tastier.
• Fudgy Paleo Brownies: Indulge in a guilt-free treat with these Fudgy Paleo Brownies that are sure to satisfy your sweet tooth.

Step 2: Cook the Dish and Capture its Deliciousness

Roll up your sleeves, gather your ingredients, and follow the chosen recipe to create your culinary masterpiece. As you’re preparing the dish, remember to have fun and let your creativity shine! Once your dish is ready, it’s time to capture its deliciousness with a photo. Ensure the lighting is good and the presentation is appealing to showcase your creation in the best possible light.

Step 3: Submit Your Photo

Once you’ve captured the perfect photo of your finished dish, it’s time to submit your entry. Send your photo via email to cookingchallenge@nomnompaleo.com. Be sure to include the recipe name as the subject line of your email to ensure your entry is properly categorized. All entries must be submitted by 11:59 pm PT on February 28, 2026, to be eligible for consideration.

Step 4: Wait to See If You’re a Winner!

After the submission deadline has passed, our team of culinary experts will carefully review all entries and select one winner based on creativity, presentation, and overall appeal. The winner will be contacted via email the following week and will receive a $100 Amazon gift certificate as a reward for their culinary prowess. So keep an eye on your inbox – you might just be the lucky winner!

Want More Details About the Cooking Challenge?

For comprehensive information and frequently asked questions (FAQs) regarding the Nom Nom Paleo Cooking Challenge, please visit the Nom Nom Paleo Cooking Challenge home page.

For a complete overview of the contest guidelines, please refer to the Official Contest Rules. Make sure you understand these rules before participating in the challenge.

We encourage you to participate in the Nom Nom Paleo Monthly Cooking Challenge and share your culinary creations with us. This is an excellent opportunity to explore new recipes, improve your cooking skills, and connect with a community of fellow food enthusiasts. So don’t hesitate – choose a recipe, get cooking, and submit your entry for a chance to win fantastic prizes and recognition!

The Nom Nom Paleo Cooking Challenge isn’t just about winning prizes; it’s about celebrating the joy of cooking, the satisfaction of creating delicious meals, and the connection that food fosters among people. Whether you’re an experienced chef or a novice cook, we welcome you to join our community and share your passion for healthy, flavorful food.

We are confident that you’ll find the Nom Nom Paleo Cooking Challenge to be a rewarding and enriching experience. So grab your apron, sharpen your knives, and get ready to embark on a culinary adventure that will inspire and delight you. We look forward to seeing your amazing creations and celebrating your culinary achievements!

Remember to share your cooking journey on social media using the hashtag #NomNomPaleoCookingChallenge. Connect with fellow participants, exchange tips and tricks, and inspire others to join in the fun. Together, we can create a vibrant and supportive community of food lovers who are passionate about healthy eating and creative cooking.

So, what are you waiting for? Choose your recipe, fire up your stove, and let the cooking challenge begin! We wish you the best of luck and happy cooking!

Key Takeaways:

• Participate in the Nom Nom Paleo Monthly Cooking Challenge for a chance to win a $100 Amazon gift certificate.
• Choose one of the three featured recipes each month: Sheet Pan Cashew Chicken, Moo Shu Chicken, or Fudgy Paleo Brownies.
• Submit a photo of your finished dish to cookingchallenge@nomnompaleo.com by the deadline.
• Visit the Nom Nom Paleo website for complete details and official contest rules.
• Share your cooking journey on social media using #NomNomPaleoCookingChallenge.